Stone County Enterprise
Wiggins, Mississippi, United StatesEnglishServing as the primary source of local news for Wiggins and the surrounding community, this weekly publication has chronicled life in Stone County since its founding in 1914. Its editorial focus remains dedicated to covering regional government, high school athletics, and local events, maintaining a long-standing role as the definitive record of the area’s civic affairs.
MEDIA LANDSCAPE IN MISSISSIPPI
Historically anchored by rural weeklies, the Magnolia State print market is now characterized by significant corporate chain consolidation among its major metropolitan dailies. The Gannett-owned Clarion Ledger in Jackson operates as the primary statewide daily, while the McClatchy-owned Sun Herald provides comprehensive coverage along the Gulf Coast. In the northeast, the Daily Journal in Tupelo operates under unique ownership by a local community foundation, and the Commercial Dispatch in Columbus is firmly family-owned. Serving readers since 1938, the Jackson Advocate continues as a historically significant African-American weekly publication with statewide reach. Paperboy indexes 76 Mississippi newspapers — browse the full directory below.
MORE FROM MISSISSIPPI →Stone County Enterprise Obituaries
Find recent obituaries and death notices published by Stone County Enterprise, serving Wiggins, Mississippi. View the latest obituary listings and funeral notices on the paper’s website.
VIEW OBITUARIES ↗Stone County Enterprise — Today’s Headlines
- 25 years after 9/11: The attacks that changed U.S. homeland security forever
- Trump proposes renaming New Mexico to 'New America'
- Michigan test scores fall to new lows despite increased spending
- The NFL opener moved to Wednesday, and fall’s first big food night moved with it
- Craft studios from Texas to New York are selling out, and adults can’t get enough
- Post-Labor Day search interest is up 35%, and adults-only resorts are having their best month of the year
- Fall cooking for a September that hasn’t cooled off
- Farm stands tap into nostalgia as demand for local food grows